Best Lectin Free Thanksgiving Recipes
Discover the best lectin free Thanksgiving recipes for a gut-friendly feast! Enjoy delicious, anti-inflammatory, and wholesome holiday dishes everyone will love.
Ingredients
Proteins:
- Herb-crusted salmon or mushroom walnut loaf
Vegetables:
- Cauliflower Brussels sprouts, carrots, parsnips
Grain-Free Staples:
- Almond flour cassava flour, ghee, bone broth
Seasonings:
- Rosemary thyme, garlic, sea salt
Sweeteners:
- Monk fruit raw honey, or pure maple syrup
Instructions
Prepare Ingredients:
- Chop vegetables, measure flours, and preheat the oven to 375°F (190°C).
Cook Proteins:
- Roast salmon or bake the walnut loaf until golden and cooked through.
Make Sides:
- Mash cauliflower with ghee, roast Brussels sprouts, and prepare grain-free stuffing.
Finish Desserts:
- Bake pumpkin or pecan pie using almond flour crust.
Serve & Enjoy:
- Plate everything beautifully and garnish with fresh herbs.
Notes
Nutrition Information (Per Serving)
- Calories: 320
- Total Fat: 18g
- Saturated Fat: 6g
- Protein: 14g
- Carbohydrates: 28g
- Fiber: 6g
- Sugar: 5g
- Sodium: 480mg